Region: Stellenbosch and Swartland
Further info: 71% Chenin Blanc and 29% Viognier. The Chenin Blanc grapes are sourced from a vineyard on gravelly soils in Stellenbosch and the Viognier from vineyards on sandy soils from the Swartland region.
Description: Pale straw in colour with aromas of honeysuckle, melon and lightly roasted almonds. Flavours of white peaches, limes and dried apricots with creamy flavours of toasted almonds and hints of white pepper.
Serve with: Seafood paella or mildly spicy dishes.
Percentage Alcohol: 14.5%
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