Region: Douro, Portugal
Info: Trodden in granite lagares but then transferred to stainless steel for vinification.
Tasting Note: Dark ruby red in colour with a enticing nose of black fruit, oak and spice. Powerful on the tongue it bursts with blackberry, a bit of liquorice and stoney minerality. The wne is bone dry with a slightly wild tannic finish.
Serve With: Duck and other game birds.
Percentage Alcohol: 14%
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