Info: A blend of the local Bical, with Cerceal and Sercialinho (the only vineyard in the world where Sercialinho exists) all from old vins. Portugal for Chablis Prmeier Cru drinkers.
Tasting Note: Orange oil, peach and cirtus pith, nutty aromatics with white floral. Effortlessly balanced, easy and caressing, possibly the best expression of this textured sophisticated wine.
Serve with: Tuna and shell fish.
Percentage Alcohol: 12.5%
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