Further info: 80% Merlot, 10% Cabernet Franc, 10% Cabernet Sauvignon. Aged for 14 months in 25%new oak barrels. This wine is produced on an 11hectare family owned property.
Description: Intense red, this wine has intense aromas of fruits and hints of toast and vanilla. It is full bodied with notes of spice of the palate. Mellow tannins and a long balanced finish.
Serve with: Roasted/braised, beef/lamb. Mushroom and red wine sauces.
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