Further Info: 60% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot.
Description: Deep, clean red with tints of violet. Penetrating and generous on the nose with aromas of dark fruits and minerals. Fresh and concentrated on the palate, the fruit is persistant and nicely wooded. Great intensity through the end with good length.
Serve with: Nice cuts of beef or duck breast.
Alcohol content: 12.5% vol.
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