Info: Purple-red colour however not deep.
Tasting Note: Ripe blackberry fruit flavour with hints of spicy black pepper and toasted vanillin oak. An intense wine with blackberry fruit complexed with spicy vanillin oak flavour and full balanced, rich, textured palate.
Serve with: On its own or with roast meat dishes such as lamb or beef, or with a selection of mature hard cheeses.
Percentage Alcohol: 14% vol.
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